Comments on: Mapo Tofu https://fortheloveofcooking.net/recipe/mapo-tofu A simple collection of my recipes Tue, 25 Oct 2022 18:53:31 +0000 hourly 1 By: Pam https://fortheloveofcooking.net/recipe/mapo-tofu/comment-page-1#comment-1642937 Tue, 25 Jan 2022 18:45:27 +0000 https://fortheloveofcooking.net/?post_type=evergreen_posts&p=54345#comment-1642937 In reply to Anne from Olympia.

Anne,

I’m glad you gave this one a try! My husband raved about this dish upon his return from business in China. I was scared to try it due to the ingredients but am so glad I did. Thanks for letting me know how it turned out.

-Pam

]]> By: Anne from Olympia https://fortheloveofcooking.net/recipe/mapo-tofu/comment-page-1#comment-1642916 Mon, 24 Jan 2022 00:58:51 +0000 https://fortheloveofcooking.net/?post_type=evergreen_posts&p=54345#comment-1642916 5 stars
I have been waiting to make this until I could find the silken tofu.
This silken kind is on a completely different level to me. I actually
LOVE this!
The combo of the dark soy (thank goodness there is a good Asian store I can access),
That specific wine above, Xioxing, and the fermented bean paste (again, thank heaven’s I can shop at an Asian market or I’d be toast here) with the other ingredients makes a dish that is so complex and umami or whatever that word is haaa! that our mouths were having the most delightful party!!!
Thank you, Pam, once again, for a delicious dinner!!!

]]> By: bruder straż pożarna https://fortheloveofcooking.net/recipe/mapo-tofu/comment-page-1#comment-1641743 Wed, 08 Dec 2021 07:21:54 +0000 https://fortheloveofcooking.net/?post_type=evergreen_posts&p=54345#comment-1641743 Great recipe i have to try do it myslef !

]]> By: John / Kitchen Riffs https://fortheloveofcooking.net/recipe/mapo-tofu/comment-page-1#comment-1641431 Wed, 17 Nov 2021 15:37:07 +0000 https://fortheloveofcooking.net/?post_type=evergreen_posts&p=54345#comment-1641431 LOVE Mapo Tofu! So. Darn. Good. 🙂 Yours looks great. You saved some for me, right? 🙂

]]> By: angiesrecipes https://fortheloveofcooking.net/recipe/mapo-tofu/comment-page-1#comment-1641424 Wed, 17 Nov 2021 03:49:16 +0000 https://fortheloveofcooking.net/?post_type=evergreen_posts&p=54345#comment-1641424 That looks authentic and so delicious! Well done, Pam.

]]> By: Balvinder https://fortheloveofcooking.net/recipe/mapo-tofu/comment-page-1#comment-1641423 Wed, 17 Nov 2021 03:27:27 +0000 https://fortheloveofcooking.net/?post_type=evergreen_posts&p=54345#comment-1641423 I am not a tofu lover, but I have made mapo tofu a few times and I love it. To me your dish looks heavenly!

]]>